Blog
Singapore Chilli Crab
Add a splash of Chilli Red and impress your partner with this delicious Singapore crab recipe #TasteOfColour.
Savoury Pancakes with Matcha Crème Fraîche & Basil Oil
These moreish savoury pancakes with matcha crème fraîche and basil oil easily brighten up your plate. Taking inspiration from our Mojito Mint Colour Boutique shade to add a splash of colour.
Garlic Cream with Wild Mushrooms on Toasted Brioche
Recreate Dulux's 2021 Colour Of The Year - Brave Ground with this delicious starter. #TasteOfColour
Blue Corn Tacos with Mackerel Salsa
Taking inspiration from our Thunder Blue Colour Boutique shade, these blue corn tacos are sure to be a hit at the dinner table #TasteOfColour.
Centenary Eccles Cakes
We asked Izy Hossack to help recreate classic British recipes from the 1920s. Find out how she got on with Eccles Cakes.
Centenary Lemon Pudding
To celebrate our 100-year anniversary, we asked Frankie to recreate one of the recipes from The Downstairs Cookbook: Recipes From A 1920s Household Cook by Margaret Powell. Read on to see how her lemon pudding turned out. Try it yourself!
Centenary Rice Pudding
We asked Poppy Loves London to recreate one of the famous dishes from Margaret Powell's 'Downstairs Cookbook: Recipes From A 1920s Household' to help us celebrate our Centenary year. Read on to see how Poppy got on.