My famous mutton curry - rich and perfectly spiced, it was the dish that won me the trophy of MasterChef!
My mum will always be my cooking inspiration. She used to rustle up a delicious meal no matter if she was pushing for time or strapped for cash.
Never cook with ingredients you don't like. No matter how you cook it, it'll never be the same as cooking with ingredients you love.
Not ashamed to say it's an occasional hot and spicy fried chicken!
Use colour in food and play with textures. If they're involved in the cooking they usually feel more happy to eat their own creations.
Lobster, octopus, prawns, white chocolate, and mango - not all on the same plate of course!